During my travels across the US and elsewhere, I'm always checking out cool foodie types of places. From time to time I will write about places that really stand out and pleasantly surprise me. this is my first installent. I hope you enjoy.
One of my favorite appetizers that I like to make for parties are olive oil poached tomatoes. I usually serve them with pesto and a nice burrata cheese spread over crusty Italian bread.
After water, tea is the most popular drink in the world. I never knew that and when I first heard it, I was surprised but after thinking about it with more than my default American perspective, it made sense and seemed pretty obvious.
For today's post I decided to share some of my thoughts, tips and tricks that I've learned over the years for making some pretty kick ass BBQ.
When most people think of ramen, they often think of a dried noodle brick, boiling water and a sodium heavy packet of seasoning. In Japan however, ramen is not the go to staple food of broke college kids; it’s a respected and revered art form; and for good reason, real ramen is AMAZING!